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Spring 2013 Proves to Be Banner Year For Vermont Maple Syrup Producti...

Spring Maple Events

After a freak weather event in March of 2012, where Vermont experienced 80 degree weather for nearly a week right in the middle of “Sugaring Season” everyone in the maple world knew that 2013 had to be better. As all Vermont “Sugarmakers” prepared for the season by stringing pipeline, clearing paths in the deep snow, […]

Dakin Farm Easter Ham – Taste the Differen...

The Perfect Easter Ham

As a full-time professional with a 30 minute commute and two young children, finding time to make it to the grocery store isn’t easy. Even the planning that goes into a grocery store trip is worth noting: I organize my list so it corresponds with the layout of the store. Am I hyper-organized or just […]